custard tart on plate - brazil bakery


Pastel de Nata (Custard Tart)

A favorite amongst many, the custard tart is a sweet, delicious
tart filled with a gooey egg cream surrounded by a decadent flaky pastry cup.


Pastel de Bacalhau (Codfish roll)

A deep-fried potato and codfish combination that will surely leave you wanting more.


Pastel de Camarao (Shrimp patty)

A half moon shaped fritter, filled with an oozing cream and baby shrimp. The creamy right rich savory pastry is sure to be at any Portuguese gathering.

Bolo Rei (King’s Cake)

A Christmas tradition in Portugal, Bolo Rei is a sweet dough cake with
a variety of crystallized fruit, and dried fruits within. A very colorful traditional cake, the Bolo Rei is the perfect centerpiece for your Christmas table.


Broa de Milho (Corn Bread)

Not your traditional sweet corn bread; the Portuguese corn bread is exactly that, bread made of corn flour. The thick bread is traditionally eaten with barbequed sardines but can be eaten any way, anytime.



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Come Visit Us! We have 3 Locations Across the GTA to Better Serve You.





1566 Dundas Street West,
Toronto, Ontario, M6K 1T8



Phone: 416-531-2888

Mon-Sun: 5:00am-12:00am

2905 Eglinton Avenue West
Mississauga, Ontario, L5M 6J3


Phone: 905-820-2889

Mon-Sun: 6:30am-9:00pm

5700 Mavis Road,
Mississauga, Ontario L5V 2N6


Phone: 905-507-0959

Mon-Sat: 5:30am-9:00pm

Sun: 6:00am - 9:00pm

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